Jun 09 2026
RestaurantsBlacklock Covent GardenWarm Summer Greens Recipe

Warm Summer Greens Recipe

Time15m
Serves4

Muddled with mint. Rejuvenating mix that feels both refreshing and soothing, like the season itself

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Muddle the Mint

    In a large bowl, add the fresh mint leaves and gently muddle them with a muddler or the back of a spoon to release their essential oils and fragrance.

  2. 2

    Prepare the Greens

    Add the mixed salad greens to the bowl with the muddled mint and toss gently to combine, allowing the mint flavor to infuse the greens.

  3. 3

    Add Vegetables

    Add the sliced cucumber, halved cherry tomatoes, and thinly sliced red onion to the bowl. Toss everything together gently.

  4. 4

    Finish with Feta

    Sprinkle the crumbled feta cheese over the top of the salad. Give it a final gentle toss to mix everything together.

  5. 5

    Serve

    Serve the salad immediately, drizzling with olive oil and lemon juice if desired, and enjoy the refreshing flavors of summer.

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