Luna Colada (Rocks) recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsBlacklock Covent GardenLuna Colada (rocks) Recipe

Luna Colada (rocks) Recipe

Time10m
Serves1

Make Luna Colada (rocks) Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    Prepare the Glass

    Fill a rocks glass with ice to chill it while you prepare the cocktail.

  2. 2

    Mix Ingredients

    In a cocktail shaker, combine the white rum, coconut cream, pineapple juice, and lime juice. Fill the shaker with ice.

  3. 3

    Shake

    Shake well for about 15-20 seconds until the mixture is well chilled.

  4. 4

    Strain and Serve

    Remove the ice from the rocks glass and strain the mixture into the glass over fresh ice.

  5. 5

    Garnish

    Garnish with a pineapple wedge and a maraschino cherry on top.

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