Jun 09 2026

Chop Recipe

Time20m
Serves4

Make Chop Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chop Ingredients

Method

Chop Directions

  1. 1

    Prepare the Vegetables

    Wash and peel the carrots. Chop all vegetables (carrots, celery, onion, and red bell pepper) into small, uniform pieces.

  2. 2

    Heat the Oil

    In a large skillet, heat olive oil over medium heat.

  3. 3

    Sauté the Vegetables

    Add the chopped vegetables to the skillet. Season with salt, black pepper, and garlic powder. Sauté for about 5-7 minutes, or until the vegetables start to soften.

  4. 4

    Serve

    Once the vegetables are cooked to your liking, remove from heat and serve warm as a side dish, or use as a filling for other dishes.

More from Blacklock Covent Garden