Jun 09 2026
RestaurantsBlacklock Covent GardenButcher's Plate Recipe

Butcher's Plate Recipe

Time15m
Serves4

A selection of cured meats and sausages.

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Ingredients

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Cured Meats and Sausages

Method

Assembly Instructions

  1. 1

    Prepare the Plate

    Select a large wooden or charcuterie board to serve the butcher's plate.

  2. 2

    Arrange the Meats

    Artfully arrange the selected cured meats and sausages on the board, ensuring a variety of colors and textures.

  3. 3

    Add Accompaniments

    Optionally, add some accompaniments like olives, pickles, or mustard to enhance the flavors.

  4. 4

    Serve

    Serve the butcher's plate with a selection of bread or crackers on the side.

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