Jul 14 2026
RestaurantsBites & BowlsVerde Recipe

Verde Recipe

Inspired by Bites & Bowls
Time30m
Serves2

Waffle made of hash browns + 2eggs + spinach + cheddar + onion + bell pepper. Topped avocado + creamy salsa verde on the side

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Ingredients

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Waffle Base

Toppings

Method

Waffle Preparation

  1. 1

    Prepare the Hash Browns

    Preheat your waffle maker according to the manufacturer's instructions. In a bowl, combine the hash browns, chopped onion, and bell pepper. Season with salt and pepper to taste.

  2. 2

    Mix the Eggs and Spinach

    In another bowl, whisk the eggs until fluffy. Stir in the chopped spinach and shredded cheddar cheese until well combined.

  3. 3

    Combine Ingredients

    Add the egg and spinach mixture to the hash brown mixture, stirring until everything is thoroughly mixed.

  4. 4

    Cook the Waffle

    Lightly grease the waffle maker with cooking spray. Pour the mixture onto the preheated waffle maker and close the lid. Cook for about 5-7 minutes, or until the waffle is golden brown and crispy.

Topping Preparation

  1. 5

    Prepare the Avocado

    While the waffle is cooking, cut the avocado in half, remove the pit, and scoop the flesh into a small bowl. Mash it lightly with a fork and season with salt if desired.

  2. 6

    Serve

    Once the waffle is done, carefully remove it from the waffle maker. Top it with the mashed avocado and serve with a side of creamy salsa verde.

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