Jul 14 2026
RestaurantsBites & BowlsWaffle Bowl Recipe

Waffle Bowl Recipe

Inspired by Bites & Bowls
Time30m
Serves4

Waffle pieces + maple syrup + fruit + juice box

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Waffle Base

Toppings

Method

Waffle Preparation

  1. 1

    Mix Dry Ingredients

    In a large mixing bowl, combine the all-purpose flour, baking powder, salt, and sugar. Whisk until well combined.

  2. 2

    Mix Wet Ingredients

    In another bowl, whisk together the eggs, milk, melted butter, and vanilla extract until smooth.

  3. 3

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Be careful not to overmix; some lumps are okay.

  4. 4

    Preheat Waffle Maker

    Preheat your waffle maker according to the manufacturer's instructions.

  5. 5

    Cook Waffles

    Pour an appropriate amount of batter into the preheated waffle maker, close the lid, and cook until golden brown and crisp, usually about 4-5 minutes. Repeat with remaining batter.

Assembly

  1. 6

    Create Waffle Bowls

    Once the waffles are cooked, carefully cut them into quarters or desired shapes to form the bowl base.

  2. 7

    Add Toppings

    Drizzle the waffle pieces with maple syrup, then top with mixed fresh fruit.

  3. 8

    Serve with Juice

    Serve the waffle bowls with a juice box on the side for a complete meal.

More from Bites & Bowls