Jul 13 2026
RestaurantsBis RistorantePesce Del Giorno Recipe

Pesce Del Giorno Recipe

Inspired by Bis Ristorante
Time30m
Serves2

fish of the day

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Oven

    Preheat the oven to 375°F (190°C).

  2. 2

    Season the Fish

    Place the fish fillets on a baking sheet lined with parchment paper. Drizzle with olive oil, and sprinkle with minced garlic, salt, and black pepper.

  3. 3

    Add Lemon and Bake

    Squeeze the juice of half the lemon over the fish and place lemon slices on top. Bake in the preheated oven for about 15-20 minutes or until the fish is cooked through and flakes easily with a fork.

  4. 4

    Garnish and Serve

    Remove from the oven, garnish with chopped parsley, and serve with remaining lemon wedges on the side.

More from Bis Ristorante