Jul 14 2026
Chicago Dog Recipe
Inspired by Biercamp
Time20m
Serves4
OUR HOMEMADE CLASSIC HOT DOG TOPPED WITH SWEET RELISH, ONIONS, YELLOW MUSTARD, DILL PICKLE SPEAR, TOMATO SLICE, SPORT PEPPERS & CELERY SALT SERVED ON A TOASTED HOT DOG BUN
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Ingredients
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Hot Dog and Toppings
Method
Preparation
- 1
Prepare the Hot Dogs
Grill or boil the hot dogs according to your preference until heated through.
- 2
Toast the Buns
While the hot dogs are cooking, lightly toast the hot dog buns on the grill or in a toaster.
- 3
- 4
Finish with Celery Salt
Sprinkle celery salt over the top of each assembled Chicago dog to taste.
