General Chicken Recipe
General Chicken is a crispy, sweet and spicy dish featuring battered chicken tossed in a savory sauce, perfect for a delicious meal.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Cut the chicken breasts into bite-sized pieces and coat them in cornstarch.
- 2
Fry the Chicken
Heat vegetable oil in a large skillet over medium-high heat. Fry the chicken pieces until golden brown and cooked through, about 6-8 minutes. Remove and drain on paper towels.
- 3
Make the Sauce
In a bowl, mix soy sauce, sugar, rice vinegar, minced garlic, minced ginger, and red pepper flakes until combined.
- 4
- 5
Serve
Garnish with chopped green onions and serve hot.


