Braised Tofu Recipe
Tender braised tofu, infused with savory flavors, served in a rich sauce for a delightful vegetarian experience.
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Ingredients
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Braised Tofu Ingredients
Method
Braised Tofu Directions
- 1
Prepare the Tofu
Press the tofu to remove excess moisture. Cut it into cubes.
- 2
Sauté Aromatics
In a large skillet, heat sesame oil over medium heat. Add minced garlic and grated ginger, sautéing until fragrant.
- 3
Add Tofu
Add the cubed tofu to the skillet and cook until golden brown on all sides.
- 4
Add Liquids
Pour in the soy sauce and vegetable broth, stirring to combine. Bring to a simmer.
- 5
Thicken the Sauce
In a small bowl, mix cornstarch and water to create a slurry. Add this to the skillet, stirring until the sauce thickens.
- 6
Finish and Serve
Add red pepper flakes to taste and top with sliced green onions. Serve hot.
