Tuscan Chicken Wings Recipe
Recipe information
Make Tuscan Chicken Wings in just 1h 20m. Spicy wings marinated in lemon & rosemary
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Ingredients
Ingredients
Instructions
1. Prepare the Marinade
In a large bowl, combine lemon juice, chopped rosemary, minced garlic, olive oil, red pepper flakes, salt, and black pepper.
2. Marinate the Wings
Add the chicken wings to the marinade and toss until fully coated. Cover and refrigerate for at least 1 hour, or up to overnight for best flavor.
3. Preheat the Oven
Preheat your oven to 425°F (220°C).
4. Bake the Wings
Spread the marinated wings in a single layer on a baking sheet lined with parchment paper. Bake for 35-40 minutes, or until wings are crispy and cooked through, flipping halfway.
5. Serve
Remove from oven, let cool slightly, and serve hot with your favorite dipping sauce.
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