Jul 14 2026
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Mix Yogurt and Water
In a mixing bowl, combine 1 cup of plain yogurt with 1 cup of water.
- 2
- 3
Add Salt
Sprinkle in 1 teaspoon of salt and whisk again until the salt is fully dissolved.
Serving
- 4
Chill the Ayran
If desired, add ice cubes to chill the ayran or refrigerate it for about 30 minutes before serving.
- 5
Garnish (Optional)
For added flavor, finely chop 2 tablespoons of fresh mint leaves and stir them into the ayran before serving.
- 6
Serve
Pour the ayran into glasses and enjoy it chilled as a refreshing drink.
