Jul 14 2026
RestaurantsBeet BoxLamb & Eggs Recipe

Lamb & Eggs Recipe

Inspired by Beet Box
Time30m
Serves4

Savor tender lamb paired with perfectly cooked eggs for a hearty and satisfying dish.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Finely chop the onion and garlic. In a bowl, mix the ground lamb with cumin, paprika, salt, and black pepper.

  2. 2

    Cook the Lamb

    In a large skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, sautéing until softened, about 3-4 minutes. Then, add the seasoned lamb and cook until browned and cooked through, about 5-7 minutes.

  3. 3

    Cook the Eggs

    Once the lamb is cooked, create small wells in the lamb mixture and crack an egg into each well. Cover the skillet and cook for another 5-7 minutes or until the eggs are set to your liking.

  4. 4

    Garnish and Serve

    Sprinkle chopped fresh parsley over the dish before serving. Enjoy your Lamb & Eggs!

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