Jul 14 2026
RestaurantsBar MezzanaItalian Greyhound Recipe

Italian Greyhound Recipe

Inspired by Bar Mezzana
Time10m
Serves1

punt e mes, grapefruit, salt

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Ingredients

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Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    Prepare the Glass

    Chill a cocktail glass by filling it with ice water and setting it aside while you prepare the drink.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine the Punt e Mes, fresh grapefruit juice, and a pinch of salt.

  3. 3

    Shake

    Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

  4. 4

    Strain and Serve

    Empty the ice water from the chilled glass, then strain the mixture into the glass. Garnish with a twist of grapefruit peel if desired.

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