Tom Yum Soup Recipe
Make Tom Yum Soup Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Soup Base
Vegetables and Proteins
Method
Preparation
- 1
Prepare the Broth
In a large pot, bring the chicken or vegetable broth to a gentle boil over medium heat.
- 2
Prepare the Aromatics
Smash the lemongrass stalks with the back of a knife to release their flavor, and add them to the pot along with galangal slices, kaffir lime leaves, and bird's eye chili.
- 3
Simmer the Broth
Reduce the heat to low and let the broth simmer for about 10 minutes to allow the flavors to meld.
Cooking the Soup
- 4
- 5
Add Shrimp
Add the shrimp to the pot and cook until they turn pink and opaque, about 3-5 minutes.
- 6
Season the Soup
Stir in fish sauce and lime juice, adjusting to taste if necessary.