Spiced Maple Matcha Recipe
Unsweetened matcha, maple syrup, warm spices, oat milk.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Matcha
In a small bowl, whisk the unsweetened matcha powder with a splash of hot water (not boiling) until smooth and free of clumps.
- 2
Mix Spices
In a separate container, combine the cinnamon, nutmeg, and a pinch of salt.
- 3
Combine Ingredients
In a small saucepan, heat the oat milk over medium heat. Once warm, stir in the maple syrup, vanilla extract, and the spice mixture. Mix well.
- 4
Combine Matcha and Milk
Once the oat milk mixture is heated and combined, remove from heat and stir in the prepared matcha until fully incorporated.
- 5
Serve
Pour the spiced maple matcha into a mug and enjoy warm. Adjust sweetness with additional maple syrup if desired.
