One Egg Recipe

Time10m

Serves1

A perfectly cooked egg, offering a simple yet delightful taste that highlights its fresh, farm-to-table quality.

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Ingredients

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1
Prepare the Cooking Surface
Heat a non-stick skillet over medium heat and add butter or oil to coat the bottom.
2
Crack the Egg
Once the skillet is hot, crack the egg into the center of the pan.
3
Season the Egg
Sprinkle a pinch of salt and pepper over the egg.
4
Cook the Egg
Allow the egg to cook for about 2-3 minutes for a sunny-side-up egg, or flip it to cook for another 1-2 minutes for over-easy.
5
Serve
Once cooked to your liking, carefully slide the egg onto a plate and serve immediately.