Cinnamon Toast Crunch Waffle Recipe
Cinnamon waffle, cream cheese frosting, topped with whipped cream, cinnamon sugar and Cinnamon Toast Crunch cereal crumbles.
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Ingredients
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Waffle Ingredients
Method
Waffle Preparation
- 1
Prepare the Waffle Batter
In a large bowl, whisk together the flour, baking powder, cinnamon, salt, and sugar. In another bowl, mix the milk, eggs, vanilla extract, and melted butter. Combine the wet and dry ingredients until just mixed.
- 2
Cook the Waffles
Preheat your waffle maker and grease it lightly. Pour the batter into the waffle maker and cook according to the manufacturer's instructions until golden brown and crisp.
- 3
Make the Cream Cheese Frosting
In a medium bowl, beat together 4 oz of softened cream cheese, 2 tbsp of butter, 1 cup of powdered sugar, and 1 tsp of vanilla extract until smooth and creamy.
- 4
Assemble the Waffle
Once the waffles are cooked, spread a generous amount of cream cheese frosting on top. Add whipped cream, sprinkle with cinnamon sugar, and finish with Cinnamon Toast Crunch cereal crumbles.
