Chicken Nuggets & Fries Recipe

Time30m

Serves4

Served with ketchup

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Ingredients

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1
Prepare the Chicken Nuggets
Cut the chicken breast into bite-sized pieces. In one bowl, place flour. In a second bowl, beat the eggs. In a third bowl, combine breadcrumbs, garlic powder, paprika, salt, and black pepper.
2
Coat the Chicken
Dip each piece of chicken into the flour, then into the egg, and finally coat it with the breadcrumb mixture.
3
Fry the Chicken Nuggets
In a large pan, heat oil over medium-high heat. Fry the chicken nuggets in batches until golden brown, about 4-5 minutes. Remove and drain on paper towels.
4
Prepare the Fries
While the chicken is frying, peel and cut the potatoes into strips. Rinse and dry them thoroughly.
5
Fry the Fries
In another pan, heat oil over medium-high heat. Fry the potato strips in batches until golden and crispy, about 5-7 minutes. Remove and drain on paper towels. Season with salt.
6
Serve
Serve the chicken nuggets with fries and ketchup on the side.