Jul 14 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bauhaus Bolo Dragonfruit Ingredients
Method
Preparation Steps
- 1
Blend the Ingredients
In a blender, combine the diced dragonfruit, coconut milk, honey or agave syrup, lime juice, and vanilla extract. Blend until smooth.
- 2
Adjust Consistency
If the mixture is too thick, you can add a little more coconut milk to reach your desired consistency.
- 3
Chill and Serve
Pour the mixture into serving glasses and chill in the refrigerator for at least 30 minutes. Serve garnished with fresh mint leaves.


