Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Beverage Ingredients
Method
Preparation Instructions
- 1
Make the Base
In a large saucepan, combine the root beer extract, granulated sugar, and 4 cups of water. Heat over medium heat, stirring until the sugar is completely dissolved.
- 2
Cool the Mixture
Remove the saucepan from heat and let the mixture cool to room temperature.
- 3
Combine with Carbonated Water
Once the mixture is cool, add 2 cups of carbonated water and stir gently to combine.
- 4
Flavor with Vanilla
Add 1 teaspoon of vanilla extract and stir gently.
- 5
Serve
Pour the root beer over ice in a glass and enjoy your homemade 1919 Root Beer!
