Jul 14 2026
Restaurants›Asian Sea Grill›Sauce (32 Oz) Recipe

Sauce (32 Oz) Recipe

Inspired by Asian Sea Grill
Time30m
Serves4

Yum yum sauce: $15.00 Ginger sauce: $15.00 Spicy mayo sauce: $15.00 Hot mustard sauce: $15.00 Sweet and sour sauce: $15.00 Mango sauce: $15.00 Eel sauce: $15.00 Potsticker sauce: $15.00

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Ingredients

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Yum Yum Sauce

Ginger Sauce

Spicy Mayo Sauce

Hot Mustard Sauce

Sweet and Sour Sauce

Mango Sauce

Eel Sauce

Potsticker Sauce

Method

Preparation

  1. 1

    Yum Yum Sauce Preparation

    In a bowl, combine mayonnaise, ketchup, sugar, rice vinegar, paprika, garlic powder, water, and salt. Whisk until smooth.

  2. 2

    Ginger Sauce Preparation

    Mix grated ginger, soy sauce, rice vinegar, sugar, and sesame oil in a separate bowl until well blended.

  3. 3

    Spicy Mayo Sauce Preparation

    Combine mayonnaise, Sriracha, lime juice, and garlic powder in a bowl. Mix well.

  4. 4

    Hot Mustard Sauce Preparation

    In a small bowl, mix dry mustard and water until smooth. Add soy sauce and honey; stir until combined.

  5. 5

    Sweet and Sour Sauce Preparation

    In a saucepan, combine sugar, vinegar, ketchup, soy sauce, cornstarch, and water. Cook on medium heat until thickened.

  6. 6

    Mango Sauce Preparation

    In a bowl, mix mango puree, soy sauce, rice vinegar, and honey until smooth.

  7. 7

    Eel Sauce Preparation

    Combine soy sauce, mirin, and sugar in a saucepan. Heat until sugar dissolves.

  8. 8

    Potsticker Sauce Preparation

    In a bowl, whisk together soy sauce, rice vinegar, sesame oil, chili oil, and minced garlic until well combined.

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