Sauce (2 Oz) Recipe
Yum yum sauce: $0.75 Ginger sauce: $0.75 Spicy mayo sauce: $0.75 Hot mustard sauce: $0.75 Sweet and sour sauce: $0.75 Mango sauce: $0.75 Eel sauce: $0.75 Potsticker sauce: $0.75
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Ingredients
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Sauces
Method
Preparation
- 1
Make the Base Sauce
In a bowl, combine the mayonnaise, soy sauce, rice vinegar, honey, and sesame oil. Mix well until smooth.
- 2
Add Flavors
Stir in the Sriracha, grated ginger, garlic powder, and adjust the seasoning with salt, black pepper, and chili flakes to taste.
- 3
Adjust Consistency
If the sauce is too thick, add a little water or more rice vinegar to reach your desired consistency.
- 4
Chill and Serve
Cover and refrigerate for at least 30 minutes to allow the flavors to meld. Serve as a dipping sauce or dressing.
