Lunch Special Recipe
Available Monday to Friday 11:00 am - 2:00 pm
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Lunch Special Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
Grill the chicken breast on medium heat for about 6-7 minutes on each side or until fully cooked. Let it rest for a few minutes before slicing.
- 2
Prepare the Salad
In a large bowl, combine mixed greens, cherry tomatoes, and cucumber. Toss well.
- 3
Make the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper.
- 4
Combine and Serve
Add the sliced chicken to the salad, drizzle with dressing, and sprinkle with feta cheese and fresh basil. Toss gently and serve.
