Toast Recipe
fresh baked bread, seasonal preserves, sweet cream butter
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Toast the Bread
Place the slices of fresh baked bread in a toaster or on a grill. Toast until golden brown and crispy, about 3-5 minutes.
- 2
Prepare the Butter
While the bread is toasting, take the sweet cream butter out of the refrigerator and let it soften at room temperature for about 10 minutes.
- 3
Spread the Butter
Once the bread is toasted, generously spread the softened sweet cream butter on each slice.
- 4
Add Preserves
Top each slice of buttered toast with a spoonful of seasonal preserves. Serve immediately.
