Stella Recipe
Make Stella Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Ingredients
Topping
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 3
Cream Butter and Sugar
In another bowl, beat the unsalted butter until creamy. Gradually add the granulated sugar and continue to beat until light and fluffy.
- 4
Add Eggs and Flavorings
Add the eggs, one at a time, to the butter mixture, mixing well after each addition. Then stir in the vanilla extract, almond extract, and lemon zest.
- 5
Combine Mixtures
Gradually add the dry ingredient mixture to the wet mixture, alternating with the milk, starting and ending with the dry ingredients. Mix until just combined.
Baking
- 6
Prepare the Baking Pan
Grease and flour a 9x13 inch baking pan or line it with parchment paper.
- 7
Pour Batter into Pan
Pour the batter into the prepared baking pan, spreading it evenly.
- 8
Bake
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
