Pizza Kit - Pepperoni Recipe
Make Pizza Kit - Pepperoni Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Toppings
Method
Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and active dry yeast. Stir gently and let it sit for about 5-10 minutes until frothy.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine all-purpose flour and salt. Mix well to ensure the salt is evenly distributed.
- 3
Combine Ingredients
Make a well in the center of the dry ingredients and pour in the frothy yeast mixture and olive oil. Mix until a dough starts to form.
- 4
Knead the Dough
Transfer the dough to a floured surface and knead for about 8-10 minutes until smooth and elastic.
- 5
Let Dough Rise
Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm area for about 1-1.5 hours, or until doubled in size.
Assembling the Pizza
- 6
Preheat Oven
Preheat your oven to 475°F (245°C) to prepare for baking the pizza.
- 7
Prepare the Dough
Once the dough has risen, punch it down to release air. Roll it out on a floured surface to your desired thickness.
- 8
Add Sauce and Toppings
Transfer the rolled dough to a pizza stone or baking sheet. Spread pizza sauce evenly over the surface, leaving a small border. Sprinkle shredded mozzarella cheese generously, followed by pepperoni slices, and a sprinkle of dried oregano.
- 9
Optional Toppings
If using, add fresh basil leaves on top of the pizza for extra flavor.
- 10
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 11
Cool and Slice
Once baked, remove the pizza from the oven and let it cool for a few minutes before slicing into wedges.
