Mediterranean Street Corn Dip Recipe
Corn, herb tahini, red onion, feta, parsley, parmesan, Aleppo, pita chips.
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Ingredients
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Main Ingredients
Herb Tahini
For Serving
Method
Preparation of Herb Tahini
- 1
Make the Herb Tahini
In a small bowl, combine tahini, lemon juice, minced garlic, water, and olive oil. Whisk until smooth and creamy. Season with salt and black pepper to taste. Set aside.
Combining Ingredients
- 2
Mix the Dip
In a large mixing bowl, combine the corn, red onion, feta cheese, parmesan cheese, chopped parsley, and Aleppo pepper. Stir gently to combine all ingredients.
- 3
Incorporate Herb Tahini
Pour the prepared herb tahini over the corn mixture. Stir until all components are well combined and the dip is creamy. Adjust seasoning with more salt or pepper if needed.
Serving
- 4
Serve the Dip
Transfer the Mediterranean Street Corn Dip to a serving bowl. Serve immediately with pita chips on the side for dipping.
