Kid’s Cheeseburger Recipe
Beef patty, mozzarella cheese, and bread.
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Ingredients
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Main Ingredients
Seasonings
Toppings (optional)
Method
Prepare the Beef Patty
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix well using your hands until the ingredients are evenly distributed.
- 2
Form the Patty
Divide the beef mixture into two equal portions and shape each portion into a round patty, about 3/4 inch thick.
Cook the Patty
- 3
- 4
- 5
Add Cheese
In the last minute of cooking, place a slice of mozzarella cheese on each patty and cover to melt the cheese.
Assemble the Burger
- 6
Prepare the Buns
While the patties are cooking, slice the burger buns in half and lightly toast them on the grill or in a toaster.
- 7
- 8
Finish Assembly
Cover the assembled burger with the top half of the bun.
Serving
- 9
Serve
Serve the cheeseburgers immediately while they are hot and enjoy!





