Grilled Chicken Gyro Recipe
Lettuce, tomato, red onion, melted mozzarella, and creamy feta or honey mustard.
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Ingredients
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Chicken Marinade
Gyro Assembly
Method
Chicken Marinade
- 1
Marinate the Chicken
In a mixing bowl, combine olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper. Add the chicken breasts to the marinade, ensuring they are well coated. Cover the bowl and refrigerate for at least 30 minutes, or up to 2 hours for best flavor.
Grilling the Chicken
- 2
Gyro Assembly
- 3
Assemble the Gyro
While the chicken is resting, warm the pita bread on the grill for about 1 minute per side. Once warm, place the shredded lettuce on the pita, followed by sliced grilled chicken, diced tomato, red onion, shredded mozzarella, and crumbled feta cheese. Drizzle with honey mustard dressing.
- 4
