Aplos Burger Recipe
Beef patty, lettuce, red onion, tomato, Arabic pickle, melted mozzarella, and creamy feta sauce.
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Ingredients
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Burger Patty
Burger Assembly
Method
Preparing the Beef Patty
- 1
Mix the Ingredients
In a large bowl, combine the ground beef with salt, black pepper, garlic powder, and onion powder. Mix until well combined.
- 2
Form Patties
Divide the mixture into two equal portions and shape them into burger patties.
- 3
- 4
Add Cheese
During the last minute of cooking, place mozzarella cheese on top of each patty to melt.
Assembling the Burger
- 5
Prepare the Vegetables
Wash the lettuce leaves, slice the red onion, and slice the tomato into thick rounds.
- 6
Make the Feta Sauce
In a small bowl, mix the feta cheese with mayonnaise until smooth and creamy.
- 7
Toast the Buns
Toast the burger buns lightly on a skillet or in a toaster until golden brown.
- 8
Assemble the Burger
On the bottom half of each bun, place a lettuce leaf, followed by the cooked beef patty with melted mozzarella, red onion slices, tomato slices, Arabic pickles, and a generous dollop of the creamy feta sauce. Top with the other half of the bun.
