Sep 24 2026
Chocolate Temptation Cake Recipe
Inspired by Annapolis Market House
Time2h
Serves12
Layers of chocolate cake, filled with hazelnut creams & hazelnut crunch.
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Ingredients
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Cake Ingredients
Method
Directions
- 1
Prepare the Cake
5. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Let cool.
- 2
Make the Hazelnut Cream
3. Fold in hazelnut spread until well combined.
- 3
Prepare the Hazelnut Crunch
2. Add hazelnuts and cook until golden and crunchy, about 5-7 minutes. Let cool and chop coarsely.
- 4
Assemble the Cake
4. Frost the top and sides of the cake with remaining hazelnut cream and garnish with leftover hazelnut crunch.