Provolone Wedge Recipe
Make Provolone Wedge Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese
Accompaniments
Method
Preparation
- 1
Prepare the Cheese
Remove the provolone cheese wedge from its packaging and place it on a serving platter.
- 2
Prepare the Accompaniments
Wash the cherry tomatoes and basil leaves. Cut the cherry tomatoes in half for easy serving. Set aside.
Dressing
- 3
Make the Dressing
In a small bowl, combine olive oil and balsamic vinegar. Whisk together until well blended.
Assembly
- 4
Assemble the Plate
Drizzle the olive oil and balsamic dressing over the provolone cheese wedge. Scatter the halved cherry tomatoes and fresh basil leaves around the cheese.
- 5
Season
Sprinkle cracked black pepper and sea salt over the cheese and accompaniments to taste.
