Ravioli De Hongos Recipe

Time1h 30m

Serves4

Mushrooms Ravioli served with Pomodoro Sauce or Cheese Cream Sauce

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Ingredients

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1
Prepare Pomodoro Sauce
In a saucepan, heat olive oil over medium heat. Add minced garlic and sauté for a minute. Add canned tomatoes, salt, pepper, and basil. Simmer for about 15 minutes.
2
Prepare Cheese Cream Sauce
In a saucepan, combine heavy cream, Parmesan cheese, garlic powder, salt, and pepper. Cook over low heat until cheese is melted and the sauce is creamy.