Guacamole Tradicional Recipe

Name: AlmaRosa Restaurant & Lounges GUACAMOLE TRADICIONAL Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 3 whole Hass Avocados; 2 cups, chopped Tomatoes; 1 whole, finely chopped Jalapeño Pepper; 2 tbs Fresh Lime Juice; 1 tsp Salt; 1 bag Corn Chips

Inspired by AlmaRosa Restaurant & Lounge

Time15m

Serves4

Mexican Hass Avocado, Chopped Tomatoes, Jalapeño, and Corn Chips

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Ingredients

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Method

Preparation Steps

1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocados
Using a fork or potato masher, mash the avocado to your desired consistency (smooth or chunky).
3
Add Vegetables
Stir in the chopped tomatoes and finely chopped jalapeño pepper.
4
Season the Mixture
Add fresh lime juice and salt. Mix well to combine all ingredients.
5
Taste and Adjust
Taste the guacamole and adjust seasoning if necessary, adding more salt or lime juice to taste.
6
Serve
Transfer the guacamole to a serving bowl and serve with corn chips.

Guacamole Tradicional Recipe

Ingredients

Guacamole Ingredients

Method

Preparation Steps

Prepare the Avocados

Mash the Avocados

Add Vegetables

Season the Mixture

Taste and Adjust

Serve

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