Huevos Rotos En Su Mesa Recipe

Cooking Instructions

1. 1

   Prepare the Potatoes

   Peel and cut the potatoes into thin slices or cubes. Rinse them in cold water and pat dry with a towel.

2. 2

   Fry the Potatoes

   Heat half the olive oil in a large frying pan over medium heat. Add the potatoes, season with salt, and cook until crispy and golden brown, about 15-20 minutes. Remove from the pan and drain on paper towels.

3. 3

   Cook the Prosciutto

   In the same pan, add the remaining olive oil and heat. Add the prosciutto and cook until crispy, about 3-5 minutes. Remove and set aside.

4. 4

   Fry the Eggs

   Using the same pan, crack the eggs into the pan and cook sunny-side up or to your desired doneness. Season with salt, black pepper, and paprika.

5. 5

   Assemble the Dish

   Place the fried potatoes on a serving plate, top with crispy prosciutto, and finally place the fried eggs on top. Garnish with fresh parsley.