Jul 14 2026
RestaurantsAladdin Mediterranean GrillExtra Tahini Or Shata (hot Sauce) Recipe

Extra Tahini Or Shata (hot Sauce) Recipe

Time20m
Serves6

Make Extra Tahini Or Shata (hot Sauce) Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Sauce Base

Spice Blend

Optional Ingredients

Method

Preparation of Sauce Base

  1. 1

    Prepare Tahini Mixture

    In a mixing bowl, combine tahini and water. Whisk together until smooth and creamy.

  2. 2

    Add Lemon Juice

    Stir in the lemon juice and mix until well incorporated.

  3. 3

    Mince Garlic

    Peel and finely mince the garlic cloves. Add them to the tahini mixture and stir well.

Incorporating Spices

  1. 4

    Add Spices

    Sprinkle in cayenne pepper, paprika, cumin, salt, and black pepper. Stir to combine evenly.

Finishing Touches

  1. 5

    Optional Ingredients

    If desired, add olive oil and chili flakes for extra flavor and mix well.

  2. 6

    Adjust Consistency

    If the sauce is too thick, add more water, a tablespoon at a time, until the desired consistency is reached.

Serving

  1. 7

    Serve

    Taste and adjust seasoning if necessary. Serve the extra tahini or shata in a bowl as a condiment alongside your favorite dishes.

More from Aladdin Mediterranean Grill