Lychee Martini Recipe
Make Lychee Martini Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Base
Garnish
Method
Cocktail Preparation
- 1
Prepare the Lychee
If using fresh lychee, peel the fruit, remove the seed, and place the fruit in a cocktail shaker. If using canned lychee, drain the syrup and add the lychee pieces directly to the shaker.
- 2
Add the Spirits
To the shaker with lychee, add the vodka, lychee liqueur, fresh lime juice, and simple syrup.
- 3
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled martini glass.
Garnishing
- 5
Add Garnishes
Place the lychee fruit on a cocktail pick or directly into the drink for garnish. Optionally, add mint leaves for an aromatic touch.
