Side Agave House Salad Recipe
Delight in our Side Agave House Salad, a vibrant medley of fresh greens tossed with ripe avocados, juicy tomatoes, and crisp cucumbers, all drizzled with our signature agave-lime vinaigrette. This refreshing salad is the perfect complement to any meal, offering a burst of flavor and a touch of sweetness that will leave your taste buds dancing.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash and dry the mixed greens. Halve the cherry tomatoes, peel and dice the cucumber, and thinly slice the red onion. Slice the avocado just before assembling to prevent browning.
- 2
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, agave syrup, salt, and black pepper until well combined.
- 3
Assemble the Salad
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and avocado. Drizzle the dressing over the top and toss gently to combine.
- 4
Add Feta
Sprinkle the feta cheese over the salad and serve immediately.
