Santa Fe Salad Recipe
Local Revol Mixed Spring Greens / Roasted Sweet Corn Black Bean Salsa / Hardwood Smoked Bacon Crumbles / Cheddar & Jack Cheeses / Tossed with Avocado Vinaigrette / Tortilla Crisps / Guacamole
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Base
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large bowl, combine the mixed spring greens, roasted sweet corn, black beans, crumbled bacon, shredded cheddar cheese, and shredded jack cheese. Toss gently to mix the ingredients evenly.
- 2
Make the Avocado Vinaigrette
In a small bowl, whisk together the mashed avocado, olive oil, lime juice, honey, salt, and black pepper until smooth and well combined.
- 3
