Oysters Recipe

Time30m

Serves2

Make Oysters Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare Ice Bed
Fill a serving platter with ice to create a chilled bed for the oysters.
2
Clean Oysters
Rinse the oysters under cold water to remove any sand or debris. Discard any oysters that are open and do not close when tapped.
3
Shuck Oysters
Using an oyster knife, carefully shuck each oyster, placing the oyster on the half shell onto the ice bed. Be cautious of the shell edges.
4
Garnish and Serve
Top each oyster with a small amount of cocktail sauce, a sprinkle of chopped shallots and parsley. Serve with lemon wedges and hot sauce on the side.