Name: Agave 2 GoGos Chicken Bowl Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 2 pieces Chicken breast; 1 cup Cooked rice; 1 cup Canned black beans; 2 tbs Olive oil; 1 tsp Salt; 1 tsp Black pepper; 1 tsp Cumin; 1 tbs Fresh cilantro

Indulge in the rich, velvety goodness of Ibarra Mexican Chocolate or the smooth, sweet allure of Vanilla Syrup. Each sip or drizzle brings a delightful fusion of authentic flavors that elevate your favorite desserts and beverages. Perfect for creating a warm, inviting atmosphere, this syrup is a must-have for chocolate lovers and vanilla enthusiasts alike!

Ibarra Mexican Chocolate or Vanilla Syrup

Extra Crackers

Grilled chicken with rice and beans, topped with fresh salsa.

Preheat the grill to medium-high heat. Season the chicken breasts with olive oil, salt, black pepper, and cumin. Grill the chicken for about 6-7 minutes on each side or until fully cooked. Remove from grill and let it rest for a few minutes before slicing.

Grill the Chicken

While the chicken is grilling, heat the cooked rice and black beans in a small saucepan over medium heat until warmed through. Stir occasionally.

Prepare the Rice and Beans

In a bowl, layer the warmed rice, followed by the black beans. Top with sliced grilled chicken. Garnish with fresh cilantro.

Assemble the Bowl

Serve the chicken bowl warm, and enjoy your meal!

Serve

Chicken breast

Cooked rice

Canned black beans

Olive oil

Salt

Black pepper

Cumin

Fresh cilantro

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Make Chicken Bowl Recipe in just 30m. Grilled chicken with rice and beans, topped with fresh salsa.

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Ingredients

Main Ingredients

Method

Preparation Instructions

Grill the Chicken

Prepare the Rice and Beans

Assemble the Bowl

Serve

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