Cilantro Lime Cauliflower Recipe
Make Cilantro Lime Cauliflower Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Cauliflower
Preheat the oven to 425°F (220°C). Remove the leaves from the cauliflower and cut it into florets.
- 2
Season the Cauliflower
In a large bowl, combine the cauliflower florets, olive oil, lime juice, garlic powder, cumin, salt, and black pepper. Toss until the cauliflower is well coated.
- 3
Roast the Cauliflower
Spread the seasoned cauliflower florets in a single layer on a baking sheet. Roast in the preheated oven for 25-30 minutes, or until the cauliflower is tender and slightly browned.
- 4
Add Cilantro
Remove the cauliflower from the oven and immediately toss it with the chopped cilantro.
- 5
Serve
Serve warm as a side dish or as a topping for salads and tacos.
