Simkung Wrap Recipe
Fried chicken chopped, BBQ sauce, lettuce, sesame kimchi slaw gochujang aioli.
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Ingredients
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Wrap Ingredients
Method
Preparation Instructions
- 1
Prepare Gochujang Aioli
In a small bowl, combine mayonnaise, gochujang, and sesame oil. Mix well until smooth and set aside.
- 2
Prepare the Wrap
Take a large lettuce leaf and place a portion of fried chicken on it. Drizzle BBQ sauce over the chicken.
- 3
Add Slaw
Top the chicken with a generous scoop of sesame kimchi slaw.
- 4
Finish with Aioli
Drizzle the gochujang aioli over the slaw.
- 5
Wrap it Up
Carefully fold the sides of the lettuce leaf over the filling and roll it up tightly.
- 6
Serve
Repeat the process for the remaining ingredients and serve immediately.
