Adriatic Combo Recipe
5 cevapi, 2 cufte, 1 sudzuk (spicy, dry halal beef sausage) grilled chicken with chili sauce, pickled cabbage, onions. Tomatoes, feta cheese and balkan bread.
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Ingredients
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Cevapi
Cufte
Sudzuk
Grilled Chicken with Chili Sauce
Pickled Cabbage and Onions
Serving
Method
Cevapi Preparation
- 1
Make the Cevapi Mixture
In a large bowl, combine ground beef, minced garlic, paprika, salt, black pepper, and baking soda. Mix until well combined.
- 2
Shape Cevapi
Shape the mixture into 5 small sausages (cevapi) and set aside.
Cufte Preparation
- 3
- 4
Shape Cufte
Form the mixture into 2 flat patties (cufte) and set aside.
Sudzuk Preparation
- 5
Prepare Sudzuk
Simply slice the spicy dry halal beef sausage into smaller pieces for grilling.
Grill Chicken
- 6
Marinate Chicken
In a bowl, marinate the chicken breast with olive oil, chili sauce, salt, and black pepper. Let it sit for 15 minutes.
- 7
Grill Chicken
Preheat the grill and cook the marinated chicken breast for about 6-8 minutes on each side until fully cooked.
Pickled Cabbage and Onions
- 8
Serving
- 9
Assemble the Dish
On a serving plate, place the cevapi, cufte, sudzuk, grilled chicken, and a side of pickled cabbage and onions. Top with diced tomatoes and crumbled feta cheese. Serve with a loaf of Balkan bread.
