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Ingredients
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Appetizer
Main Course
Dessert
Method
Appetizer
Prepare the Caprese Salad
In a large bowl, combine cherry tomatoes, fresh basil leaves, and mozzarella balls.
Dress the Salad
Drizzle with olive oil and balsamic vinegar. Season with salt and pepper. Toss gently to combine.
Serve
Transfer to a serving platter and serve immediately.
Main Course
Marinate the Chicken
In a bowl, mix lemon juice, minced garlic, dried oregano, olive oil, salt, and pepper. Add the chicken breasts and marinate for at least 30 minutes.
Cook the Chicken
Preheat the grill or oven to medium-high heat. Cook the chicken for about 6-7 minutes on each side, until cooked through and juices run clear.
Rest and Slice
Remove the chicken from the heat and let it rest for 5 minutes. Slice and serve.
Dessert
Prepare the Strawberries
Wash and hull the fresh strawberries. Slice them in half.
Make the Strawberry Mixture
In a bowl, combine the sliced strawberries, granulated sugar, and lemon juice. Toss gently and let sit for 10 minutes.
Serve with Whipped Cream
Spoon the strawberry mixture into bowls. Top with whipped cream and garnish with fresh mint leaves.
