Recipes99 RestaurantsOreo Petite Treat™

Oreo Petite Treat™ Recipe

inspired by

@99restaurants

Sep 18 2025

1h 20m

Serves 8

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Recipe information

Make Oreo Petite Treat™ in just 1h 20m. Moist chocolate cake with Oreo® cookie crumbles baked inside. Finished with a drizzle of chocolate sauce, whipped cream and Oreo® cookie pieces.

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Ingredients

Cake Ingredients

Topping Ingredients

Preparation

Cake Preparation

1. Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.

2. Mix Dry Ingredients

In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, cocoa powder, baking powder, baking soda, and salt until well combined.

3. Combine Wet Ingredients

In a separate bowl, combine the eggs, milk, vegetable oil, and vanilla extract. Whisk until smooth.

4. Combine Mixtures

Pour the wet ingredients into the dry ingredients and mix until just combined. Gradually stir in the boiling water until the batter is smooth.

5. Add Oreo Crumbles

Gently fold in the crushed Oreo® cookies until evenly distributed throughout the batter.

6. Bake the Cake

Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

7. Cool the Cake

Remove the cake from the oven and allow it to cool in the pan for 10 minutes. Then, transfer to a wire rack to cool completely.

Topping Preparation

8. Prepare the Toppings

Once the cake is cool, whip the heavy cream until soft peaks form. You can add a little sugar if desired for sweetness.

9. Assemble the Treat

Place a slice of the chocolate cake on a plate. Drizzle with chocolate sauce, add a dollop of whipped cream on top, and sprinkle with additional crushed Oreo® cookie pieces for garnish.

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