Jul 09 2026
Restaurants›4th Spot Kitchen & Bar›Mediterranean Trio Dips Recipe

Mediterranean Trio Dips Recipe

Inspired by 4th Spot Kitchen & Bar
Time1h
Serves6

our famous bruschetta, creamy tzatziki and house made garlic hummus with a heaping pile of fresh pita chips. Scoop em' up.

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Ingredients

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Bruschetta

Tzatziki

Garlic Hummus

Pita Chips

Method

Bruschetta

  1. 1

    Prepare the Tomato Mixture

    Dice the Roma tomatoes and chop the fresh basil. In a bowl, combine tomatoes, basil, minced garlic, olive oil, balsamic vinegar, salt, and black pepper. Mix well and set aside.

Tzatziki

  1. 2

    Make the Tzatziki

    In a bowl, combine Greek yogurt, grated cucumber, minced garlic, chopped dill, lemon juice, and salt. Stir until well combined. Refrigerate for at least 30 minutes to let the flavors meld.

Garlic Hummus

  1. 3

    Blend the Hummus

    In a food processor, combine drained chickpeas, tahini, minced garlic, lemon juice, olive oil, cumin, and salt. Blend until smooth, adding water if necessary to reach desired consistency.

Pita Chips

  1. 4

    Prepare the Pita Chips

    Preheat the oven to 375°F (190°C). Cut pita bread into triangles, brush with olive oil, and sprinkle with salt. Arrange on a baking sheet and bake for 10-12 minutes, or until crispy and golden.

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