Name: 49th State Brewing - Anchorages Sourdough Toast Breakfast Side Recipe
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 4 slices Sourdough bread; 2 tablespoons Butter; 1 medium Avocado; 1 cup Cherry tomatoes; 0.5 teaspoon Salt; to taste Black pepper; 0.25 cup Fresh basil; to taste Balsamic glaze

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

aguacate

Start your day right with our freshly baked sourdough toast, featuring a perfectly crisp exterior and a warm, airy interior. Served with a pat of creamy butter and a selection of seasonal jams, this delightful breakfast side is the perfect companion to your morning meal, adding a touch of artisanal charm to your plate.

Heat a skillet over medium heat. Add the butter and let it melt. Place the sourdough bread slices in the skillet and toast until golden brown on both sides, about 3-4 minutes per side.

Toast the Bread

While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash it with a fork and season with salt and black pepper to taste.

Prepare the Avocado

Prepare the Tomatoes

Spread the mashed avocado evenly on the toasted sourdough bread slices. Top with halved cherry tomatoes and sprinkle fresh basil over the top.

Assemble the Toast

Drizzle balsamic glaze over the assembled toast for added flavor.

Finish with Balsamic Glaze

Sourdough bread

Butter

Avocado

Cherry tomatoes

Salt

Black pepper

Fresh basil

Balsamic glaze

Sourdough Toast Breakfast Side

Indulge in our Yum Yum Chicken Bowl, a delightful medley of tender grilled chicken nestled on a bed of fluffy jasmine rice, topped with vibrant, fresh vegetables and drizzled with our signature yum yum sauce. Each bite is a harmonious blend of savory and creamy flavors that will tantalize your taste buds and leave you craving more. Perfect for a satisfying lunch or dinner!

Yum Yum Chicken Bowl

Locally raised Alaskan yak has a delicate juicy flavor. Housemade burger topped with caramelized onions, applewood smoked bacon, smoked Gouda cheese, with lettuce, tomato, onion, mustard, pickles, and mayo on a pretzel bun. Served with tots.

Housemade Yak Burger

Indulge in our creamy Crab Artichoke Dip, a luscious blend of succulent crab meat and tender artichokes, baked to perfection with a golden, bubbly top. Served warm with crispy tortilla chips, this dip is a delightful fusion of flavors that will tantalize your taste buds and leave you craving more. Perfect for sharing or savoring all on your own!

Crab Artichoke Dip

Indulge in our savory Reindeer Sausage, crafted from the finest reindeer meat for a unique, hearty flavor. Grilled to perfection and infused with a blend of aromatic spices, each bite delivers a delightful burst of taste that transports you to the snowy wilderness. Served with a side of tangy mustard and fresh pickles, this dish promises to warm your spirit and satisfy your cravings for something truly extraordinary.

Reindeer Sausage

Indulge in our fluffy French Toast, crafted from thick slices of brioche bread, perfectly soaked in a rich custard blend of eggs, cream, and vanilla. Griddled to golden perfection, each bite is a delightful combination of crispy edges and soft, pillowy center. Topped with a dusting of powdered sugar and served with a drizzle of pure maple syrup, it's a sweet morning treat that will transport your taste buds straight to a cozy café in Paris.

French Toast

Solo Flight Nachos

Make Sourdough Toast Breakfast Side Recipe in just 15m. Start your day right with our freshly baked sourdough toast, featuring a perfectly crisp exterior and a warm, airy interior. Served with a pat of creamy butter and a selection of seasonal jams, this delightful breakfast side is the perfect companion to your morning meal, adding a touch of artisanal charm to your plate.

Sourdough Toast Breakfast Side Recipe

Ingredients

Sourdough Toast Ingredients

Method

Preparation Steps

Toast the Bread

Prepare the Avocado

Prepare the Tomatoes

Assemble the Toast

Finish with Balsamic Glaze

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