Smōk Lager & Jalapeño Beer Popcorn Recipe
Recipe information
Make Smōk Lager & Jalapeño Beer Popcorn in just 20m. Indulge in the perfect pairing of crispy popcorn tossed in a blend of Smōk Lager and zesty jalapeños. Each bite offers a delightful crunch with a kick of heat, creating an irresistible snack that's perfect for sharing or savoring solo. Experience the bold flavors that elevate your snacking game to a whole new level!
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Popcorn Ingredients
Preparation Instructions
1. Pop the Popcorn
In a large pot, heat the vegetable oil over medium heat. Add a few popcorn kernels to the pot and cover. Once they pop, add the rest of the popcorn kernels and cover again. Shake the pot occasionally, and once the popping slows down, remove it from heat.
2. Infuse with Beer
In a separate bowl, combine the melted butter and Smōk Lager. Carefully drizzle this mixture over the freshly popped popcorn, tossing gently to coat.
3. Add Jalapeños and Seasoning
Add the finely chopped jalapeños, salt, and smoked paprika to the popcorn. Toss well to combine all the flavors.
4. Serve
Transfer the popcorn to a large serving bowl and enjoy your Smōk Lager & Jalapeño Beer Popcorn warm!
Local Coupons
No local coupons found for this recipe's ingredients.